Menus
 
Banquet Menu
 
Shrimp Cocktail Stuffed Chicken
Broiled Scallops Lobster Tail (8 oz.)
Roast Prime Rib of Beef au jus Spaghetti & Meatballs
Veal Cutlet Parmagiana Linguine with Clam Sauce
Eggplant Parmagiana
New York Strip (12 or 16 oz.)
Chicken Parmesean
Sol Almondine
 
Above Selections are served with a soup or salad
Choice of potato or pasta, coffee or tea, and bread & butter
 
Reserve this space for up to 100 guests.